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Fresca

Fresca Coconut Cooler

Coconut cream and a hint of lime over zesty Fresca.

Serves

1

Prep Time

5 min

Difficulty

Easy

Recipe photo

Ingredients

1 Fresca (12 oz can or 20 oz bottle)
1 pump coconut syrup
Splash of heavy cream
Ice
Lime wheel, to garnish

Instructions

Fill a glass with ice.
Add coconut syrup and a splash of cream.
Top with Fresca and stir gently.
Garnish with a lime wheel.